None of my Blogger peeps won, sadly. But congrats to the winners all the same. Can't wait for them to get their free Country Bob's All Purpose Sauce and try it out. It was a LOT of fun doing this giveaway and I hope to get more opportunities in the future to do more.
I know I haven't posted many recipes lately, but I haven't stopped cooking. I've just been too dang hot (summer heat in Texas is exhausting) and tired to photograph and journal what I've been cooking. However, I've got two recipes to blog about soon--the photos have already been taken. One is Nigella Lawson's chocolate Guinness cake. Oh my gosh, y'all, that stuff is GOOOOOOD. The other is Bayoudog Kingfish. I don't like fish much (unless it's sashimi) and I have never acquired a taste for curry so this recipe blew my mind as it's cooked fish in a very light and extremely easy to make curry sauce. It's plate licking good. We make it alot now--had to find SOMETHING to do with all the Kingfish hubby came home with a few months ago after his trip to the coast. So far, this is the only recipe I've liked the Kingfish in. And we've yet to get tired of it.
So, see you soon!
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